Appetizers
- Our Famous Jumbo Shrimp$40 / $60(4) or (6) On Ice, Blackened Or Golden-fried
- DEL MAR CAJUN BLACKENED PRIME RIB BITS$65
- BLACKENED SEARED AHI$39
- Baked Potato Skins$26
Bacon, cheese and green onions
- EASTERN-STYLE FRENCH FRIED ONIONS$19
with BBQ sauce
- Cajun Chicken Wings$25Buffalo, BBQ or dry (8)
- Garlic Cheese Bread$15with marinara
- MARYLAND CRAB CAKESMKT
- CHIPS, SALSA & GUACAMOLE$16
- BACON WRAPPED SCALLOPS$60Served in a red bell pepper cream sauce
Soups & Salads
- SOUP OF THE DAY$17
- French Onion Soup$17
- Red’s Famous Lobster Bisque$25
- STEAKHOUSE CHILI$19
- CAPRESE SALAD$20
- CRAB LOUIE SALADMKTGenerous portion of crab meat, avocado, tomato and fresh mango served on a bed of butter lettuce with Louie dressing
- WEDGE$18Blue cheese crumbles, tomatoes and shaved red onion With bacon, add $3
- Tracton’s Salad “Exceptionale”$26
served without entrée (enough to share)
with entrée • $16
- BEEFSTEAK TOMATO SALAD$25
- Add Chicken To Any Salad$20
- Add 2 Jumbo Shrimp or 2 Scallops$25 / $36
- Add 5 oz Filet Mignon Or Grilled Salmon To Any Salad$40 / $26
Charbroiled Beef & Chops
- OUR FAMOUS PRIME RIB$50 / $65 / $808 oz / 14 oz / Bone-In 24 oz
- EASTERN FILET MIGNON BEARNAISE8 oz, $66 / 10 oz, $76 / 14 oz, $89
- EASTERN PRIME N.Y. STRIP$88
17oz • Served with a side of peppercorn sauce
- PRIME RIB-EYE STEAK$8314 oz – garlic seasoned or cajun blackened if desired
- PRIME N.Y. STRIP
10oz
AU POIVRE cracked pepper, bacon and onions • 70
SINATRA sautéed onions, green peppers, mushrooms and garlic • 70
- RED’S TOP SIRLOIN$48
topped with garlic butter 12 oz
- FRESH GROUND SIRLOIN$4212oz • topped iwth sauteed mushrooms, green peppers, onions and garlic
- COLORADO LAMB CHOPSMKT(3) Chops served with spiced apples, mint jelly and herb infused oil
- All of our steaks are seasoned with sea salt and fresh ground pepper and topped with clarified butter unless otherwise desired. Add Hollandaise, Bearnaise, Blue Cheese or Peppercorn Sauce$5
- Oscar Style$36
- Add Cajun Blackened seasoning$1
- Add two of our famous Jumbo Blackened Shrimpor Scallops to any entrée $30 / $36
Fish & Seafood
- Catch Of the Day OR ALASKAN HALIBUTMKT
8 oz – 10 oz grilled, sautéed, blackened or piccatta style
- SALMON$56Grilled, picatta-style, or sugar-cured
- SHRIMP SCAMPI$60
(5)
- COLOSSAL SIZE ALASKAN KING CRAB LEGSMKT
When available. 1 lb, 2 lb or 3 lb
- SURF & TURFMKT
- AUSTRALIAN WESTERN COLD WATER ROCK LOBSTER TAILMKT
- JUMBO CHESAPEAKE BAY SCALLOPSMKT8 oz
Red’s Favorite’s
- Pan Roasted Breast Of Chicken$50served with piccata or marsala with wild rice and vegetables
- chicken pot pie$40Served a la carte
- Spaghetti & Meatballs$38With Garlic Bread
- Home-style Meatloaf$36with mashed potatoes and gravy
- Eastern Pork BABYBack Ribs$47 / $57Half Rack / Full Rack
- (2) Sautéed Calf Liver$45With bacon and sautéed sweet onions
- Seafood Pasta$62Lobster, shrimp and scallops with fettuccine in a light cream sauce or marinara
Sandwiches
- Patty Melt$30
- FILET MIGNON STEAK SANDWICH$45Served open face with fries.
- FRENCH DIP AU JUS$30
On a french roll
- BACON CHEESEBURGER$30On an onion roll
Premium Sides
- Mac & Cheese Au Gratin$17Add lobster +$19
- Fresh Creamed Corn$17
- Spinach$17Creamed, Steamed Or Sautéed, With Or Without Bacon, add $3
- BROCCOLINI$17
steamed or sautéed
- Sautéed Wild Mushrooms & Sweet Onions$17
- Loaded Or Twice-baked Potato$17
- Truffle french Fries$17
Nightly Specials
- THURSDAY • ROAST TURKEY DINNER
- FRIDAY & SATURDAY • LOBSTER CLUB SANDWICH
- SUNDAY • SOUTHERN FRIED CHICKEN
Corkage fee • $30 per 750ml bottle.
Entrées served for two $10 split charge, includes choice of one side.
This restaurant uses ingredients such as nuts, dairy, produce and seafoods that may cause allergic reactions. The consumption of raw and undercooked food can result in foodborne illness. Our Bottled Green Goddess Dressing is available for purchase. Gift Cards, Banquet Facilities and Catering Services available.